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Northwest Fresh

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Easter

DIY Mimosa Bar

March 19, 2020 by Haggen Northwest Fresh Leave a Comment

DIY Mimosa Bar

Make your beverage situation a breeze for family and friends with a DIY mimosa bar. Get creative with fruit and juices and offer a bubbly wine to complete the spread. We recommend Casa di Malia Prosecco for a bright sparkle with a crisp lemon zest and citrus flavor. Each bottle makes approximately 8 mimosas. DIY…

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Filed Under: Drinks, Easter, How To

Hasselback Potatoes

March 15, 2020 by Haggen Northwest Fresh Leave a Comment

Hasselback Potatoes

These potatoes are crisp on the outside and tender on the inside and make a beautiful presentation. Here’s a pro tip for perfectly sliced taters every time: Set the handle of a wooden spoon next to the potato when slicing so the knife won’t accidentally cut all the way through.   Print Prep time 10…

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Filed Under: Comfort, Easter, Holiday Side Dishes, Side Dish, Vegetarian Tagged With: potatoes

Bacon Wrapped Asparagus

February 14, 2020 by Haggen Northwest Fresh Leave a Comment

Bacon Wrapped Asparagus

At only 3 calories a spear, asparagus is a nutrient-dense food that is fiber-packed and rich in protein, vitamins and minerals including Vitamin K, Vitamin C, Vitamin A, folic acid, potassium and manganese. Look for firm stalks, tightly closed tips, and stems that are not dry or split. To store, wrap the stems in a…

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Filed Under: Appetizer, Easter, Featured, Grilling, Pork, Side Dish Tagged With: asparagus, bacon, meat, produce

Bacon Asparagus Strata

April 26, 2019 by Haggen Northwest Fresh Leave a Comment

Bacon Asparagus Strata

Waking up to breakfast with family is one of the most enjoyable morning activities. And with a little planning, you won’t spend all morning standing over a hot stove. Get a jump-start on your brunch with this convenient make-ahead recipes. Most of the prep work can take place the night before, so all you have…

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Filed Under: Breakfast, Easter, Holiday, Holiday Brunch

Our Favorite Sauces to Top Salmon

March 20, 2019 by Haggen Northwest Fresh Leave a Comment

Our Favorite Sauces to Top Salmon

Healthy Salmon, Responsibly Farmed Atlantic Sapphire Salmon is born and raised to revolutionize the way we think of farmed salmon. The fish are maintained in a “Bluehouse” in Denmark, a technologically advanced habitat with optimal conditions for raising salmon, and crystal-clear water to ensure purity and freedom from disease. This salmon is rich in Omega-3s,…

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Filed Under: Easter, Lunch, Main Dish, Seafood Tagged With: chef bryan, sauces

Pan-Seared Halibut with Sweet Pea Purée

December 31, 2018 by Haggen Northwest Fresh Leave a Comment

Pan-Seared Halibut with Sweet Pea Purée

With a lightly sweet purée that radiates with flavor, this pan-seared halibut recipe works great for fresh or frozen halibut fillets. 

Filed Under: Easter, Main Dish, Seafood Tagged With: halibut

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