Irish colcannon is a deliciously creamy take on mashed potatoes with green cabbage, onion, and nutty, sharp Kerrygold Dubliner cheese. Serve with a hearty corned beef and you’ve got a perfect St. Patrick’s Day meal. Irish Colcannon Print Author: Haggen Northwest Fresh Serves: 4-6 Ingredients 2 pounds red potatoes, cut into large chunks ¾…