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Honeycrisp Apple & Cheese Pairings

September 17, 2019 by Haggen Northwest Fresh Leave a Comment

Every autumn, the Northwest holds its collective breath in anticipation of the arrival of the first crop of Honeycrisp apples! These reddish-pinkish-yellowish beauties win over hearts from the first bite, creating legions of fans across the country. The crisp, fragrant flesh is more sweet than tart, making it a reliable lunch box treat, a champ in baked goods, and a pleasant surprise in a salad. But our favorite application is perfectly paired with some of our favorite artisan cheeses (clockwise from top left):

  • Face Rock Smokey Cheddar bring out a whole new dimension of flavor when paired with Honeycrisps.
  • Cabot Sharp Cheddar is balanced by the sweetness of the Honeycrisp apples.
  • The creamy Gouda flavor of Appel Farms Gouda from Ferndale, Washington is a perfect match for the tartness of the Honeycrisp.
  • Smooth, rich and creamy Mt. Townsend Cirrus Camembert is a delightful juxtaposition to the crisp, juicy Honeycrisp.

Filed Under: Appetizer, Side Dish, Snacks Tagged With: artisan cheese, deli, produce

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