DIY Popcorn Toppings

Start with kernels—white, yellow or black—and your preferred popping method, whether that’s an air-popper or the traditional stove-top method. Or there’s always the convenience of microwave popcorn. Then add a little flavor and spice to dress it up!

Directions:

Pop kernels as directed. Add melted butter or oil to lightly coat. Toss in seasonings, spices and other add-ins. Enjoy!

Cocoa Kettle Corn

• 1/3 cup popcorn kernels
• 1/4 cup butter, melted
• 1/4 cup sugar
• 1 tsp sea salt
• 3 tsp unsweetened cocoa powder

Herbed Parmesan Popcorn

• 1/3 cup popcorn kernels
• 2 Tbsp olive oil
• 1/4 cup butter, melted
• 2 tsp Italian seasoning
• 1 tsp garlic powder
• 1 tsp sea salt
• 1/2 cup Parmesan cheese, grated

Vegan Chili Lime Popcorn

• 1/3 cup popcorn kernels
• 1/4 cup coconut oil
• 1 tsp ancho chili powder
• 1 lime, juiced and zested
• 1 tsp sea salt