• Skip to primary navigation
  • Skip to content
  • Skip to primary sidebar
  • Departments
    • Produce Market
    • Butcher Shop
    • Seafood Market
    • Chef’s Kitchen
    • Original Bakery
    • Grocery
    • Floral & Garden
    • Beer, Wine & Spirits
    • Health & Beauty
    • Pharmacy
  • Community
    • Community Events
    • Donation Requests
    • Our Producers
    • Grocery Rescue
  • Recipes
  • Blog
  • Customer Care
    • Contact Us Today
    • Return & Coupon Policy
    • Privacy Policy
    • Product Recall Notices
  • Pharmacy
    • Pharmacy Prescriptions
    • Order a Refill
  • Employment

Northwest Fresh

  • Home
  • Recipes

Come Explore the Dark Side

January 14, 2019 by Haggen Northwest Fresh Leave a Comment

Stouts and porters are often grouped together as the deep, dark brews that are most imbibed during cold winter months. The differences between them are subtle, but traditionally, stouts have higher alcohol content and porters are made with malted barley. In our modern-day Wild West of craft brewing, experimentation and innovation mean that the old rules no longer apply, offering us almost endless varieties to sample and enjoy. These heavier beers are best with all the hearty foods you’d enjoy at a medieval wintertime feast—bread, cheese, meat.

No-Li Wrecking Ball Imperial Stout

Intense and jet-black, dominated by chocolate and roasted barley flavors with a fruity aroma to follow. Bittersweet and full-bodied.

Left Hand Nitro Milk Stout

Aromas of brown sugar, vanilla cream and roasted coffee greet the nose as this beauty cascades from bottle to glass with a head like whipped cream. Chocolatey with a slight hop bitterness.

Founders Porter

Silky black with a creamy tan head, strong chocolate and caramel malt presence along with a balanced hop profile helped earn this brew a 100% on RateBeer.com.

Iron Horse Irish Death

With loads of different malts and just a touch of hops, this beer is strong, smooth and lovingly known as “beer candy” for its easy drinkability.

Black Raven Coco Jones Porter

Subtle nut and coffee tones take a delicious turn when infused with freshly toasted coconut. Winner of a gold medal at the World Beer Cup Awards.

Filed Under: Drinks, Product Highlight Tagged With: stouts

« Olive Oil 101
Beef Stroganoff with Greek Yogurt »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

View Weekly Flyer

About Us

Woodinville Haggen

Your friendly neighborhood grocer presents our favorite recipes and our favorite handpicked items to keep your taste buds entertained.

What’s Cookin’?

Featured Recipes

Squeeze The Day with Rosemary Lemonade

Chili Orange Beef Ribs

How to Make The Perfect Charcuterie Board

Smoked Salmon Egg Salad Sandwich

Copyright © 2022 · Foodie Pro & The Genesis Framework