Sweet, juicy corn is a summertime flavor we can all agree on. At Haggen, corn season starts in early summer with fresh ears from our California farming partners, then we ramp it up with local corn in late July as the Yakima Valley crop ripens. Our favorite ears of the year are the Amaize sweet…
Tailgating
Power Up For The Big Game
Watching your favorite football team is far from a passive pastime. Yelling, cheering and jumping up and down take a lot of energy, and you’ve got to keep up your stamina! Whether you’re tailgating or cheering from your couch, you’re going to need to keep the hungry fans fed so they can support their players…
Tailgating Deli Dips
Dive into tailgating season with your favorite Haggen dips. With over 20 varieties of dips and spreads made in our Delicatessen, you are sure to find a fan favorite. Starting with the very best ingredients like fresh veggies, premium cheeses and savory spices, we mix up some of the most sought-after flavors to complete your…
Hot Diggity Dog
Olympia Provisions Sausage Now in our Meat Department Not all hot dogs are created equal, and once you’ve tasted Olympia Provisions’ creations, you’ll be hooked. Made in Portland, Oregon, using time-tested, traditional methods, each sausage begins with pure, natural ingredients to produce the finest results. With every bite, you’re celebrating the art of charcuterie and…
Northwest-Style Beer Brats
Haggen’s all-natural beer brats are made with local beers right in your store. For the juiciest brats, your Haggen butcher starts with fresh pork shoulder then blends in local beer and spices and lets it marinate for at least 12 hours. Each sausage is made with care, and is free of nitrates and nitrites. Elevate…
Homemade Sauerkraut
Fermented foods are full of beneficial probiotics that support the immune system, aid digestion and detoxify the body. Take your brat to the next level with homemade sauerkraut. It’s simpler than you think, and adds a pleasantly tangy crunch to your beer brats. Showcase the best the region has to offer by starting with locally-grown…