Unlike many sangrias with added sugar, this Strawberry Basil Sangria highlights, and doesn’t hide, a summery Sauvignon Blanc with subtle floral notes. Strawberry Basil Sangria Print Author: Haggen Northwest Fresh Recipe type: Drinks Serves: 4 Ingredients ½ cup Grand Marnier Liqueur 1 bottle Sauvignon Blanc 1 lb strawberries, sliced ½ cup fresh basil, whole…
Grilled Stone Fruit + Cheese Pairings
Eastern Washington’s warm, dry climate and rich soil are ideal for growing the world’s juiciest, sweetest stone fruit. Warm, consistently sunny springs and summers nurture orchards full of happy trees bursting with flavorful fruit. Our local growers ship our state’s famous stone fruit all over the world. We’re the lucky ones—we get to enjoy them…
Pickled Corn Relish
What’s on top of the dog can make all the difference. Take a few minutes to whip up your own fresh relish for the tastiest topper in town. Pickled Corn Relish Print Author: Haggen Northwest Fresh Serves: 3-4 cups Ingredients 4 ears of corn, husk and silk removed 1 cup apple cider vinegar ¾…
Unsandwich It!
Shake up lunchtime with the same quality, protein-packed ingredients that make up the traditional sandwich but served with a fun spin. Kids and adults alike will love trying these new takes on lunch! Roll Out Take kale leaves or tortilla and roll up your favorite combo of deli meat. Try a Mediterranean-inspired roll with roast…
Prosciutto & Blue Cheese Sandwich
Is there any other food so perfect, so versatile, so delicious as a well-made sandwich? Elevate your ordinary lunch into a crave-worthy work of art with a few exceptional ingredients like Twin Sisters Whatcom Blue Cheese and Prosciutto.
Rainbow Slaw with Pickled Onions
New growth is everywhere, and our bodies are craving the nutrients that come from the fields full of fresh, Northwest produce. Tender spinach, baby lettuce and fresh herbs compliment bright bouquets of radishes, colorful carrots and hardy beets, bringing new life to our plates. Eating a variety of colors can help ensure you get more…
Squeeze The Day with Rosemary Lemonade
There’s nothing like a tall glass of cold lemonade on a hot summer day. Indulge with our famous Rosemary Lemonade recipe. Enjoy it simple with a slice of fresh lemon or take it up a notch and make frozen lemonade pops or colorful ice cubes. Rosemary Lemonade Print Author: Haggen Northwest Fresh Recipe type:…
Haggen Exclusive Barrel Select Bourbon and Rye Whiskeys
If you love great spirits, a truly special bottle for your collection can be the best gift. Haggen offers a few top-tier bourbons and rye whiskeys that should be on the shelf of every aficionado. Bourbon is a distinctly American spirit that originated in the South, made from at least 51% corn, with a slightly…
Say More to S’mores
Over a crackling fire, with good friends and out in nature–the s’more is the pinnacle of summertime in the Northwest. Taking the s’more game up a notch by including artisan chocolate and some unique flavors will send you straight to the Campfire Hall of Fame. Here’s a few of our favorite combos to add to…
Watermelon & Feta Salad
Watermelon is a summertime favorite for all ages! Add a little sophistication to this hot weather snack in this Watermelon & Feta Salad. The salty, tangy Feta is a delightful addition to the sweet juicy melon. Add some fresh mint and zesty pickled onion and you’re in for a unique, refreshing flavor that’s perfect for…